It's been a long, quiet day at home and i was hoping to draw some excitement from sizzling seafood at this well-favourite seafood bbq stall in Ayer Rajah Food Centre, blk 503, along West Coast Drive, stall no. #01-07.
Yep! From this fresh selections you would have your BBQ Stingray, Grilled Crab, Hotplate Squid, Oyster Omelette, Sambal Cockles, Hotplate King Prawns, BBQ Crayfish!
BBQ Stingray, 方鱼 ($8)
Oily as dished everywhere; i particularly enjoy scraping the tender gooey flesh off the cartilage, even devouring the soft cartilage at times :)
Hotplate Sambal Squid ($8)Oh, they serve up one of the plumpest Squid! All juicy and chewy, in sweet spicy sauce that reminds me of Satay sauce?!
There's also some bits of the Squid that look gelatinuous and translucent; this gummy part is an acquired taste. I quite like it. Is it the Eggs?
Cincaluk is replaced by their Chili dipping sauce with Shallots & Anchovies here. This stall however, could well be the better ones around as i revisit my post of Rong Guang BBQ & Lee's BBQ.
No comments:
Post a Comment