Saturday, November 8, 2014

天天到, Hokkien Fried Noodles

"Everyday you report!" Such auspicious name for a stall; direct translation from its Chinese signboard.

As an unspoken rule - you go to any hawker centre; you saw the longest queue; you join the queue at the stall; and you should get to savour some of the tastiest, right? Haaaa... Wrong! When you are at Ang Mo Kio, Chong Boon Market and Food Centre.

Hokkien Sotong Mee ($3.50)

Our smallest serving from the stall to share when Ric saw their lesser than desirable cooking as he nears the front of the queue, and decides to downsize our order. Haaaa... we couldn't understand the long queue given the mediocre standard of the Hokkien noodle.

Give the girl a BMX, and she would gladly cycle over to nearby Teck Ghee Square for some truly scrumptious Eng Ho Fried Hokkien Prawn Mee.

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