Monday, February 25, 2013

Fremantle Seafood Market

 Battered Cod Fish in Burrito wrap

I didn't know about full priced dinner, but keep your fingers crossed when you have set lunches at the  Fremantle Seafood Market; yes, named after Perth's famed Fremantle Harbour Port. We wished it was an accident that they served out stale, not so fresh seafood.

We were on their weekday $15 nett set lunch that include 1 main, a soup of the day/ or homemade dessert.

Spaghetti Vongole with Littleneck Clams

While the seafood isn't its freshest - both the ones in the soup, the spaghetti and the cod fish; the battered cod fish is well executed, so is the Spaghetti Vongole with al dente pasta and a flavorsome soupy sauce. Bad ingredients sure wasted a good cook.

And we were just glad to get away without a stomach upset.

Soup of the Day: Clam Chowder

Dessert: Creme Brulee

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