When one is feeling under the weather, one craves for the comfort of a bowl of warm gooey porridge.
This Hainanese porridge stall in Blk 16, Bedok South Hawker Centre serves a most unpretentious version of home-cooked congee. It tasted plain when you compare theirs with other hawkers but the ingredients used are taste-catchingly fresh and sweet.
Pork Porridge, Pork with Century Egg Porridge ($3 each)
Having had more porridge these days (because we had both fallen ill), this is the porridge that most suited a patient's appetite. It tasted naturally good without irritating our sensitive senses. Adding a little light soy sauce waken our bitter tongues as the porridge nourish our weaken constitution.
We feel good having this for lunch today.
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