Promptly ushered to our reserved table, chairs pull out; laying of napkins on our laps once we are seated. Simple orders for their Mad Monday Promotion ($9.95++ for selected Classic Pasta & Mini Pizza) were taken attentively and warm water with Lemon slice served swiftly.
A waitress etiquette no lacking in Modesto's Restaurant Vivo.
Complimentary warmly toasted Focaccia bread with dipping Olive Oil & Vinegar for my hunger pangs. Could i ask for a refill?
Wood-Fired Pizza - Mini Mediterranea ($16.50++)
Mediterranea styled in Tomato, Cheese, Black Kalamata, Olives, Garlic and Oregano. A Wood-Fired tasting Pizza no doubt! A Mini Pizza that's by no means mini; it's at least a 10 inches.
I do love its Pizza that's an in-between of paper-thin crust from Waraku and customary thick crust from Pizza Hut.
Classic Pasta - Carbonara ($20++)
Ever a Classic, the Carbonara Spaghetti with Pork Bacon, Egg Yolk and Parmesan Cheese in Cream sauce. Pity about not seeing the "yellow sun rise" here; the Egg Yolk :(
Pasta de Waraku could have done the Carbonara as good if not better, but at a smaller price tag.
A waitress etiquette no lacking in Modesto's Restaurant Vivo.
Complimentary warmly toasted Focaccia bread with dipping Olive Oil & Vinegar for my hunger pangs. Could i ask for a refill?
Wood-Fired Pizza - Mini Mediterranea ($16.50++)
Mediterranea styled in Tomato, Cheese, Black Kalamata, Olives, Garlic and Oregano. A Wood-Fired tasting Pizza no doubt! A Mini Pizza that's by no means mini; it's at least a 10 inches.
I do love its Pizza that's an in-between of paper-thin crust from Waraku and customary thick crust from Pizza Hut.
Classic Pasta - Carbonara ($20++)
Ever a Classic, the Carbonara Spaghetti with Pork Bacon, Egg Yolk and Parmesan Cheese in Cream sauce. Pity about not seeing the "yellow sun rise" here; the Egg Yolk :(
Pasta de Waraku could have done the Carbonara as good if not better, but at a smaller price tag.
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