A little cake named 'Bottom Black' caught our eye and we promised ourselves to be back after our lunch.
The cake ($4) was served well-chilled; top layered of hard chilled cheese with soft light caramel in-between, complete with black bottom of dark chocolate.Sweet and chocolaty!
Desserts never fail to make me happy. And with Ric's back, i feel i'm finally eating my fill after 'starving' for the many days in his absence :)
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