Monday, June 30, 2008

美奇 Cuttlefish Kanggong

Another choice eat at the East Coast Lagoon Food Centre would be this Cuttlefish Kanggong stall. I didn't have to look far, the stretch of giant cuttlefish on display in the freezer caught all my attention!

Wow... are these for real? i asked the stall owner :)

Cuttlefish Kanggong, without Bee Hoon ($3)

Again, the magic is in the sauce that carries hint of Belacan chilli. Tender yet chewy cuttlefish pieces that offers very good bite; it now tops my list of Cuttlefish Kanggong that ranges from the ones from ABC Market and Bedok South.

Fresh Cockles ($3)

Oh, and cockles so freshly good, i've willingly turned into a Vampire in this 'once a blue moon' night.

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