Sunday, September 22, 2013

汤师父, Taang Shi Fu

It was very late lunch for us and i was yearning for some warm, light food for the tired bodies. Without much ado, i chose Taang Shifu over the rest of the packed and rowdy restaurants in AEON Tebrau City Shopping Centre.

Not to be taken in by the lavish furnishing, Taang serves unpretentious food, light and nourishing meals that practices traditional Chinese herbs and medicine in their recipe, albeit the bite-sized portion of expensive sea goods in their dishes. There is a recognized effort by Taang in trying to be both exquisite yet down-to-earth at the same time.

Tasty food. And we much enjoyed the sense of pampering and ease of mind for the cosy dining.

Dried Scallop & Petite Abalone Mixed Rice (RM$16.90++, S$6.62++)

Mee Suah Vermicelli with Dried Scallop & Abalone Slices (RM$13.90++, S$5.44++)

Abalone Sauce Rice Dumplings (RM$9.90++, S$3.88++)

Nourishing Jelly Ice (RM$6.90++, S$2.70++)

Osmanthus Jelly Pineapple (RM$6.90++, S$2.70++)

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