Tanjong Rhu Pau

Under Blk 7, housed Tanjong Rhu Pau in Chin Sin Huan Eating House, #01-113. Next to the Jalan Batu Hawker Centre, off Kampong Arang, you see crowds gathering.

Trays of steaming hot Paus and Dim Sum; queue you must, it's self-service.

We had the Fan Choy (Char Siew Rice), Siew Mai (Meat Dumplings, $0.40), Char Siew Pau (Roasted meat, $0.60), Big Bao (Pork) and Tau Sa Pau (sweet Beans, $0.50)

Pork Bun (big, $1.20)

Soft fluffy sweet skin and juicy savoury meat, it's definitely hand-made.

Fan Choy ($1.50)

Except for the plate of Fan Choy, everything else comes in mini sizes. Especially the so-called 'big' Pau is a miniature compared to our usual ones.

But who's to complain, call them at 6348-3817 to make a big buy like everyone else here; closed on Sunday :)  Another alternative would be our all time favorite at Toa Payoh Lor.1