We had dinner at Fish & Co. as they were having the Citibank 1-for-1 a la carte selection.
Choice for Starters: Soup of the Day, Caesar Salad, Mains: Al Fungi Spaghetti, Grilled Seasonal Fish Sambal, Desserts: Creme Brulee, Hot Fudge Chocolate Cake and Soft Drinks.
Promotion period for Lunch & Dinner daily till end Apr, come May it's only for weekdays lunch. Check the stores for details.
'Al fungi' is a Mushroom spaghetti dish with loads of Olive oil, fried Garlic, Onion and Salt to make it much flavorful.
We found it a tad oily and salty but it was still irresistibly tasty to share the plate between us.
This wok of well-grilled and lightly seasoned Fish Sambal is delightful. Loved its mild Raisin Rice, hot Sambal and fresh juicy Fish Fillet that's not been overly grilled.
Hot Fudge Chocolate Cake ($5.90++)
This shot makes me breathless; it's goody and rich. I've got to move on :)
This shot makes me breathless; it's goody and rich. I've got to move on :)
Creme Brulee ($5.90++)
Equally good is their Creme Brulee. Of crisp Caramel top and chilled creamy Custard base.
There's no better way to sweeten a girl up with desserts :) I had a happy time here with Ric; the restaurant being comfy and having friendly service staffs.
We then proceed to the nearby Sembawang Park for a stroll, feeding the mosquitoes :)
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