Wednesday, February 15, 2017

Stall 21 @ East Coast Lagoon

Fried Oyster Omelet ($4)

The recent rainy weather makes it perfect for some meaty prime ribs and peppery broth from the Han's at the East Coast Lagoon Food Village. Also a good excuse for the sinfully crispy oyster omelet, right next door.

The stall next door came without a name, just a tiny stall number '21'. And you might not expect any good omelet from them as they also peddle a variety of many others - Hokkien noodle, char kway teow, carrot cake. Giving an impression of being Jack of all trades.

But they are quite exceptional. Bring back to mind the crispy fried oyster omelet from the Beng Hiang restaurant, albeit the oiliness. And our minimum order of $4 delivers 5 oysters. This is value.

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