Saturday, February 4, 2017

Chinatown Beef King, 牛车水牛腩王

Mixed Beef Noodle, Dry ($4)

We say this is closer to the Taiwanese beef noodle, served with pickled vegetables. In fact, the hawker speaks with an accent of a Taiwanese at his stall (#01-115) at the ABC Brickworks Food Centre.

Taste is great, without being overly salted. It was well balanced and appetizing. In fact, we were pleasantly surprised with the generous serving of ingredients - cow stomach, tender beef slices and tendons in our minimum order. Great value found today.

Beef Tendon Kway Teow, Soup ($5)

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