老北京炸酱面, Old Beijing Shredded Pork Noodles ($3.50)
Nursing a regret when i left Beijing without having their classic Beijing Zhajiang Mian, i jumped at the opportunity when i chanced upon this new China lamian stall at NTU, canteen 2.
Manned by 2 stoutly China men, i perceive my hand pulled noodles to be well made. And was pleasantly delighted with their meticulously handmade dumplings also; clean and sleek food presentation with rather fresh tasting ingredients - just 2 men in the kitchen.
云吞拉面汤, Shrimp Wanton Noodle Soup ($3.50)
The strong gravy of the Beijing Zha Jiang noodles packs a punch and is a must try for aficionado like myself. For the lighter taste buds, the noodle soup was preferred. Recommendation for the adventurous would be their long list of outlandish styled La Mian - be the brave one to try and report back?
Servings are big. And guaranteed to satisfy your scout for something different, yet acceptable.