Tuesday, October 12, 2010

道记, Toh Kee (Chop Hean Kuan)

Yam Ball ($0.80 per piece)

Mum told us that one of Grandfather's favourite was Fried Yam Ball; and it have to be from Toh Kee (#01-1018, People's Park Cooked Food Centre)

Remembering then, we bought Yam balls from 2 different stalls and could clearly distinct Toh Kee's from the other of Tiong Bahru Pau. We kept the ones from Tiong Bahru Pau and offer the better to Grandpa.

Toh Kee Dim Sum stall also includes Egg Tarts, Malay Cake, Charsiew Pastry, Pork Buns and a few other selections, but we championed its Yam Balls. It was the best we could find in Singapore..

1 comment:

Wen said...

Yes this is the best and authentic yam balls in Singapore!