Steam Glutinous Rice Chicken ($1.50), Siew Mei ($0.70 x 2)
Afraid that Rice roll and porridge wouldn't feed my desirous appetite, i ran over to order some Dim Sum from Teck Kee Pau.
I had always love my Lo Mai Gai (糯米雞) and Siew Mei (Meat and Shrimp Dumpling in Wonton Skin); and it may seems fair to say that Teck Kee was way below par to our favourite Tanjong Rhu Pau, in terms of value and quality.
It fills the stomach though ;)
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Dad bought home a box of about 10 Teck Kee's small Char Siew Bao (roasted pork). The filling was moist and nice but the top of the bun has a rather thick fold of the flour...
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