UFO, the Oyster Cake

Singapore version of Oyster Cake at Maxwell Food Centre really doesn't go too well with us for its bitterly over-fried taste.

It was during our last trip to China, Fuzhou that we tasted a decent version that's juicy, sweet and plump with lots of cabbage vegetables and dried seaweeds.

福州蚝饼 ($1.20 per piece)

After the trip, my China friend pointed us to the Sin Hoe Seng Eating House where 好再来家乡菜 is operating at end of Sim Ave Lor. 25A, right behind the Aljunied MRT station. The stall serves an exact rendition from China; helmed by a China lady apparently.

This original Fuzhou Oyster Cake is plump, each pumped up with cabbages, seaweeds and 1 small Oyster. The Chili sauce specially concocts for local taste buds zests things up.

Go taste the different; it's a tad oily but provides something different from our UFO.