Wednesday, February 22, 2012

Four Leaves Cream Puff

Custard Cream Puff ($1.30)

Don't i seem to be squashing the pure snowy cream puff from Four Leaves Bakery? And for that i got my fingers all coated richly with their icing sugar :)

We had previously mentioned the significant price gap between a Tampopo Cream Puff and that of Four Leaves and how we had wanted to see if there's a huge disparity between the two?

Well, close your eyes and bite into each separately. You shall notice that our untrained palate couldn't differentiate their individual custard cream - both equally sweet, rich and smooth. But then, there's no denying that Tampopo bakes a more luscious flour dough.

For the 100%  price difference, you judge which is of better value.

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