Sunday, November 28, 2010

Basil Omelette


Ever done a Basil Omelette? It's pretty simple like most Omelets.. Eggs are the cheapest yet satisfying cooking ingredient! Thank God for Eggs, don't you think so?


STEPS:
1. Chop up some Basil leaves (from your garden if you have one, hehe, i have, and it's fast growing into a bush ;)
2. In a bowl, break up the Eggs with Basil, adding seasoning of Salt and Pepper.
3. Heat up an oiled frying pan for the mixture. Done.

This was for dinner tonight.

No comments: