Golden Prata, 华人煎饼!

Mutton Curry ($5), Large rectangular Mutton Murtabak ($5.50) below the Plain Prata

This is the prata that has stayed on my mind since.

There's the banana, cheese, mushroom and even mushroom + cheese prata. Having tasted them all, we knew the best way to enjoy the ultra-crisp prata was plain or blisteringly eggy! So this was exactly what we had today.

While we don't normally associate good roti prata with Chinese hawker, this stall in 252 Jurong East kopitiam is an exception. It does a rare rendition of the oil-fried pancake in its dry, crusty form. It is most unforgettable.

Plain Prata ($1.10)

Egg Prata ($1.60)

What's become of the Murtabak!

I was enjoying my prata, dunking every mouthful into the soft-melting mutton curry when i realized the guys had left a quarter of the Murtabak for me. They were all done!

Finding it too much of an all-flour meal, some savory Hong Kong dim sums and coffee from next door Tiong Bahru Pau were bought to enrich the meal. An absolutely perfect match!

 Deep Fried Yam Puff, BBQ Pork Puff, Fried Prawn Dumpling, Deep Fried Spring Roll ($1 per item)