Late and hasty lunch in Bishan today with a quick order at RamenPlay after we were ushered to the scholarly decorated 2nd storey of the restaurant - snugly charming, but we wouldn't say that about their Japanese cooking.
Spicy Shoyu Ramen ($10.80++)
Quite a disappointment when the Ramen was served as we noticed the hard-boiled tamago, not being the kind with soft oozy yolk that Ramen fans easily recognize. Then i gave away the bamboo shoots to Ric as they were too pungent, for me.
Oyakodon ($10.80++)
A typical serving of Oyakodon with cuts of chicken, onions in sweet sauce all folded together in marshmallow-tender eggs - the eggs were beautifully done. Howbeit, Ramenplay does Ramen better.
Pick Your Poison: Chilli Paste, Stir-fried Chilli Chives, Garlic Chips
We have all been told not to play with our food; RamenPlay lets you pick and add these complimentary "poison" to your bowl - i had lots of the Chives.
But going down the line, eating good Ramen is serious business, not for play.
But going down the line, eating good Ramen is serious business, not for play.
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