This is my first post after the Covid. And i just wanted to document this favorite home cook so i could reference to. Here we go.
INGREDIENTS:
3 pcs Tomato, sliced
3 raw Egg, beaten
Handful of Coriander leaves, sliced
SEASONING:
3 tbsp Del monte ketchup (According to Mum, "it has to be Del Monte ketchup")
1/4 tsp Salt
STEPS:
1. Add salt to oil in heated pot, mix well.
2. Top up with diced Tomato. Mix well. Then the Tomato ketchup. Off fire, and leave this aside.
3. On a new pot, add salt to oil. Fry the beaten eggs in low fire. Top up with the fried tomato in 'STEP 2'. Mix well. Off fire and make sure not to overcook the dish.
Garnish with Coriander. Serve.
