Batard de Levain ($2.20)Finally!
A match for the Baguette from St. Leavens.
Yamazaki Boulangerie Chaude at Tampines 1 had this Traditional French Bread made by special Wheat Flour with Levain dough.
A wonderfully crusty bread loaf that we loves with Peanut Butter or sweet Fruit Jams these days.
I had rather be served by the happy people at Yamazaki than the sulking cashiers at St. Leavens. Though, i must admit their Baguette still tops our list :(
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