Friday, December 18, 2009

Guangzhou D9 - 大同酒家

We amazed ourselves with an early breakfast (our earliest since here) at the Guangzhou Da Tong Cantonese Restaurant after a late night of packing our return luggage.

The weatherman had forecasted a low of 7 degrees C today, with new lows in the coming 2 days! We sure are glad to be flying back to warm Singapore this afternoon.

Dumpling Noodle Soup (¥11)

Tea was complimentary if you come before 9am; we heard from our hotel lady. And you get to choose from a range of popular Teas.

Pan-fried Glutinous Rice in Bean Curb Skin (¥12.50)

Century Egg and Meat Porridge (¥11)

Phoenix Feet (¥9)

The Porridge and Phoenix Craws were ordered from the Push-cart; it was just mundane.

It came as no surprise as good Chef might most be headhunted to helm overseas restaurants ;) Sad to admit, Singapore does offers better Dim Sum than here.

Forgive this blurred image; the general public of China aren't too earnest about being photographed. So, just a stolen shot to bring you the crowd at the ordering counter.

They have push cart, but the self-service ordering counter offers much interesting Dim Sum items and cooking demonstrations :)

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