Saturday, April 23, 2011

和合, Woh Hup Cze Char

苦瓜排骨, Bitter gourd with Pork Rib ($10)

As with all upgraded and retrofitted hawker centers, along with their revised rental, we note the burgeoning food prices as we check out newly re-opened Hong Lim Food Centre.

Well, price hike couldn't be a concern when you need to eat - we were here upon a friend's recommendation for the boneless Fish Stomach Soup.

鱼胶汤, Fish Stomach Soup ($12)

Lightly stir-fried, the fish stomach retains most or all of its collagen! Non fishy, succulent fish pieces in rich broth - even a non-fish eater like Ric finds this acceptable.


You wouldn't see the fish soup featured on their signboard, but in fact many of the Cze Char stall in this food centre serves this dish of fish stomach soup, you just have to ask them.

For a healthy, lean and delectable chow, make an order of "Fish Stomach Bee Hoon" as 1 complete meal! I would, it's our favourite order :)

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