Friday, April 22, 2011

Very Cheap Bak Kut Teh, Kway Chap


I didn't have to say, "Very cheap Bak Kut Teh here." Their signboard says it all - Very Cheap Bak Kut Teh, Kway Chap.

For that, we have to try and give them due credit shall this stall at Geylang Bahru came to be "value for money"?

Bak Kut Tek ($3), Tau Pok ($0.50), Braised Egg ($0.50)

Frankly, i really could not find reasons to reject the stall albeit the lesser flavorsome Bak Kut Tek soup. The amount of tender sweet ribs served for a mere $3 was the catch and more than make up for anything else.

Braised pork knuckle was faultless. Served de-boned and neatly cut up for ease of consumption. We couldn't ask for more :)

Braised Pork Knuckle ($3)

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