Each good satay stall should have their signature. Chong Pang (#01-30) at the Yishun Park Hawker Centre stands out for its thick, aromatic peanut sauce. Suffice to wow us.
The satay stick is meaty, the pork satay done right with 2 fats portion. But given their brisk business, especially during the weekends, the meat ends up burned and slightly drier.
Albeit the small size of their BBQ chicken wings ($1.40), it is really tasty. Try them.
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